Sage

Salvia officinalis

Common Method of Extraction: Steam distillation

Parts Used: Leaves

Chakra Association: Sacral

Note Classification: Middle

Aroma: Fresh, warm, spicy, herbaceous, with a hint of camphor

Largest Producing Countries: Ukraine, Spain

Traditional Use: Culinary, medicinal

Properties: Antibacterial, anti-inflammatory, anti-microbial, antioxidant, antiseptic, anti-spasmodic,astringent, digestive, diuretic, emmenagogue, insect repellant, laxative, stomachic, tonic

Mental, Emotional Effects: Nerve tonic, calms the senses, relieves stress

Benefits: Short term memory

Blends Well With: Citrus, Hyssop, Lavender, Lemon, Rosemary, Rosewood

Of Interest: Derived from the Latin word Salvare which means to save or heal.

Safety Data: Not for internal use. Avoid in cases of epilepsy or pregnancy. May cause skin irritation.

For educational purposes only. This information has not been evaluated by the United States Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.